Grande Centrale Restaurant, Congers NY,

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From the Charcoal Grill

Posted by Grande Centrale on November 9th, 2007

A Meeting Place since 1865

Grand Centrale

Take out of Available (845) 267-3442

From the Charcoal Grill

All of our Steaks are certified Black Angus Center Cut, hand picked and aged for 20- 40 days for excellent quality!! All of the entrees are grilled to perfection.  Served with baked potato and vegetable of the day.  Includes choice of house salad or soup du jour

Center Cut Pork Chop

14oz Grilled Center Cut Bone-In Chop with Hot and Sweet Cherry Peppers in a Zesty Brown Garlic Sauce

21.95

“Black Jack” NY Strip

16oz certified Black Angus NY Sirloin Strip Steak grilled and served with a Brown Whiskey Peppercorn Sauce

26.95

Ribeye Steak

16oz certified Black Angus Boneless Ribeye with extra marble for extra taste

27.95

Filet Mignon

12oz certified USDA Prime Filet served with a Five Peppercorn Sauce

31.95

Porterhouse for One

22oz certified Black Angus with a tender Filet Mignon and NY Sirloin Strip

32.95

Cowboy Steak

22oz Black Angus Bone in Ribeye fully Marbelized for extra taste

32.95

Your browser may not support display of this image. Boneless Black Angus NY Sirlion Strip steak Your browser may not support display of this image.

Certified Black Angus Center Cut NY Sirloin Strip.

34 oz for Two 58.95

44 oz for Three 76.95

56 oz for Four 94.95


Side Orders 3.50

Baked Potato

Creamed Spinach

Sauteed Spinach

Broccoli Rabe

Grilled Hot Italian Peppers

Linguini, Penne or Rigatoini

Sauteed Mushrooms and Onions

Check Out Our Seafood Options